The dough in these cookies still soft even if it was chilled for 1 hour.
It is hard to roll out the soft dough and use cookie cutters unless we add more all purpose flour to it .
Since I want to use more almond flour than all purpose flour in this recipe, I find it easy to just shape the dough into small balls.
1/2 cup almond flour
1/2 cup sweetened condensed milk
1 cup all purpose flour
1/2 cup (1 stick) unsalted butter, at room temperature
1 tbsp cornstarch
After the dough was chilled for 1 hour, it was easy to roll it out and use cookie cutters.
The cookies were baked at 350℉ for about 10 to 12 minutes.
The result was excellent but I preferred using more almonds flour than all purpose flour, that’s how I came up with this wonderful recipe bellow.
Eggless Almond Condensed Milk Cookies
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 11
Ingredients
- 1 cup almond flour
- 1/2 cup sweetened condensed milk
- 1/2 cup all purpose flour
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 2 tbsp cornstarch
Garnish (optional)
- About 1/2 cup almond flour
- About 1/2 cup chocolate sprinkles
- About 1/4 cup condensed milk
Instructions
-
In a bowl, mix the butter and condensed milk for few minutes.
-
Add almond flour and mix it.
-
Add the flour and cornstarch and mix everything together. The dough should be sticky.
-
Cover with plastic wrap and refrigerate for about 1 hour.
-
Form small balls with the dough.
-
Place the balls of dough on a baking sheet lined with parchment paper.
-
Bake at 350℉ preheated oven for 15 minutes
-
Let cool for about 10 minutes.
-
Brush the base of each 2 cookies with condensed milk.
-
Assemble each 2 cookies together.
-
Brush the assembled cookies around with condensed milk and roll in almond flour or chocolate sprinkles.
-
Enjoy.
Recipe Notes
- You can assemble the cookies with jam, Nutella,Peanut butter,…etc
- You don’t have to assemble each 2 cookies together. You can brush each cookie with condensed milk and roll it in almond flour, chocolate sprinkles, grounded pistachios,…etc