Preparation time: 5mn
Cook time: 30mn
Total time: 35mn
Serves: 4 to 5
Ingredients
1 medium sweet potatoes
1 cup chopped basil leaves
1 tomatoes
2 medium zucchinis
2 carrots
2 cloves garlic
1 small red onion
1 small red bell pepper
2 Ts chopped cilantro
1ts salt
1/8 ts black pepper
¼ ts ginger powder
1 ts paprika
1 Ts tomato paste
Water
Preparation
This is the easiest vegetarian soup ever. It does not need to sauté any of the ingredients.
1- Put all the ingredients in a sauce pan.
2- Cover the vegetables with water, about two to three cups.
3- Put the pan on high heat and bring to boil.
4- Reduice the heat to medium and let cook for about 30 mn.
5- Pour the cooked vegetables in a food processor and blend until smooth.
6- Serve warm.
Recipe by: LDS’s Mom